Sicilian Chicken Soup recipe
Ingredients:
- 4 boneless, skinless chicken thighs
- 1 onion, diced
- 3 cloves of garlic, minced
- 2 stalks of celery, diced
- 2 carrots, peeled and diced
- 2 cups of chicken broth
- 1 cup of water
- 1 can of diced tomatoes
- 1 teaspoon of dried basil
- 1 teaspoon of dried oregano
- Salt and pepper, to taste
- 1 cup of uncooked small pasta (such as ditalini or orzo)
- 1/4 cup of chopped fresh parsley
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