Fried Cabbage Rolls
Ingredients
For the Filling:
1 cabbage (1.5 kilograms)
1 cup rice (125 grams)
3 tablespoons olive oil (30 ml)
1 onion
1 carrot
1 green pepper
1 red pepper
400 grams minced meat
Parsley (to taste)
1 teaspoon salt (8 grams)
1 teaspoon red pepper flakes
1 teaspoon black pepper
1 teaspoon mint
1 teaspoon allspice
For the Sauce:
4 eggs
1 teaspoon salt
2 tablespoons flour (40 grams)
For the Surface:
Parsley
Red pepper
Mint
Cheddar cheese
Directions
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