Life doesn’t get better than this! Hands down, best dip I’ve had all year!
The inherent comfort found in a dish like Chicken Alfredo is undeniable. Believed to have its origins in the heart of Rome, the creamy pasta dish has made its way to the American table, evolving into various forms along the way. Today, we’re taking the beloved Alfredo sauce and transforming it into a crowd-pleasing Cheesy Chicken Alfredo Dip. Ideal for entertaining, this dish serves as a heartwarming appetizer that pairs the richness of Alfredo with the familiar, savory goodness of chicken and cheese. Whether it’s game day or a casual get-together with friends, this dip promises to be the centerpiece that invites everyone to gather around the table.
This dip is incredibly versatile, pairing beautifully with an array of dippables. Toasted baguette slices or garlic crostini offer a delightful crunch that stands up well to the dip’s creaminess. For a lighter option, crisp vegetables like bell pepper strips, broccoli florets, or carrot sticks provide a fresh contrast. And let’s not overlook the appeal of scooping up this creamy goodness with a sturdy pasta chip or even a piece of cooked penne for a playful nod to the dish’s origins.
Cheesy Chicken Alfredo Dip
Servings: 6-8
Ingredients:
– 2 cups shredded rotisserie chicken
– 1 cup Alfredo sauce (homemade or store-bought)
– 1 cup ricotta cheese
– 1 cup shredded mozzarella cheese
– 1/2 cup grated Parmesan cheese
– 1 teaspoon garlic powder
– 1 teaspoon Italian seasoning
– Salt and freshly ground black pepper, to taste
– Chopped parsley for garnish (optional)
– Extra Parmesan cheese for topping (optional)
Directions:
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