Creamy Potato Soup with Bacon
This Creamy Potato Soup with Bacon is the perfect winter soup. Made with simple ingredients, this soup is the definition of comfort food.
Creamy Potato Soup with Bacon
Ingredients ( Serves 6 )
1 small yellow onion diced
3 stalks of celery diced
2 carrots peeled and diced
2 cloves garlic minced
1/3 cup all purpose flour (40 grams)
2 cups chicken stock
2 pounds russet potatoes peeled and diced (907 grams)
2 cups whole milk (236.588 ml)
salt and pepper to taste
shredded cheddar cheese for topping
diced scallions for topping
bacon pieces for topping
How To Make Creamy Potato Soup with Bacon
In a large heavy-bottomed stock pot, cook the bacon until just crispy. It will continue to cook as you move on to the next step, so you do not want it to get overly brown in this first step.6 slices thick-cut bacon
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