Apple Pecan Cake With Caramel Glaze
What is needed:
3/4 cup of cooking oil
2 quarts of sugar
Four Eggs
Fifty-three measuring cups of flour
measuring one teaspoon of baking soda
Half a teaspoon of cinnamon
1/2 teaspoon of sea salt
teaspoons of vanilla
Approximately three to four Granny Smith apples, peeled and diced, measuring three and a half cups.
Chop 1 cup of pecans.
Glaze with Caramel
1/3 cup of butter, or 1 1/2 sticks
12 milliliters of light brown sugar
1/2 cup of milk
use one teaspoon of vanilla
Here are the instructions:
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