Chicken Parmesan Casserole
**Ingredients:**
– 4 boneless, skinless chicken breasts
– 2 cups marinara or tomato sauce
– 1 cup mozzarella cheese, shredded
– 1/2 cup Parmesan cheese, grated
– 1 teaspoon Italian seasoning
– 1/2 teaspoon garlic powder
– 1/2 teaspoon onion powder
– Salt and pepper to taste
– 1/2 cup breadcrumbs (optional, for a crunchy topping)
– 2 tablespoons olive oil
– Fresh basil or parsley, chopped (for garnish).
**Instructions:**
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