Savory Chicken Potato Stew
Full Recipe:
Ingredients:
3 medium-sized potatoes, peeled and diced: Provides a hearty base for the stew and adds thickness to the broth as they cook and break down.
1 cup sliced string beans: Adds a fresh, slightly crunchy texture and a hint of green to the stew.
1/2 tsp salt: Enhances the flavors of the ingredients.
1/2 tsp ground black pepper: Adds a mild heat and depth to the dish.
2 onions, chopped: Gives a sweet and savory foundation to the stew.
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1 head garlic, chopped: Imparts a robust and aromatic flavor that blends well with the other ingredients.
5 red tomatoes, sliced: Adds a touch of acidity and sweetness, helping to balance the richness of the stew.
1.4 kg whole chicken, chopped into chunks: The main protein of the dish, providing tenderness and flavor to the broth.
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3 tbsp fish sauce: Adds umami and saltiness, deepening the overall flavor profile.
Water, enough to submerge meat halfway: Used to create the broth for the stew, absorbing all the flavors from the ingredients.
Instructions:
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