Savory Steak Gorgonzola Alfredo with Creamy Parmesan Sauce ๐ฅฉ๐ง๐
Servings: 4 people ๐ฅ
Preparation Time: 15 minutes โฐ
Cooking Time: 30 minutes โฐ
Total Time: 45 minutes โฐ
Ingredients:
2 steaks (about 500 g total), seasoned and cooked to preference ๐ฅฉ
12 oz (340 g) fettuccine pasta ๐
1 cup heavy cream ๐ฅ
1/2 cup grated Parmesan cheese ๐ง
1/4 cup crumbled Gorgonzola cheese ๐ง
2 tablespoons butter โฝ
2 cloves garlic, minced ๐ง
1/2 cup white wine ๐ท
1 tablespoon olive oil โฝ
Salt and pepper to taste โ
Fresh parsley, chopped (for garnish) ๐ฟ
Instructions:
Continue Reading in next page
ADVERTISEMENT