Homemade cheese with herbs from Provence
This easy-to-make homemade Provençal Herb Cheese is a delicious and versatile addition to any meal. Made with simple ingredients like milk, lemon juice, and gelatin, it creates a creamy, herby cheese that pairs well with salads, snacks, or even as a standalone treat. The addition of chia seeds boosts its nutritional profile, making it a great option for any meal.
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