Apple Blondies with Maple Glaze
Ingredients
Blondies
2 cups all purpose flour 1 tsp baking powder 1/2 tsp salt 1 cup softened butter 1/4 cup sugar 1 cup dark brown sugar 2 large eggs 1 1/2 tsp vanilla extract 1/2 tsp cinnamon
Apple Filling
2 large apples finely chopped 2 Tbsp brown sugar 1 Tbsp butter 1/2 tsp vanilla extract 1/2 tsp cinnamon
Maple Glaze
2 Tbsp butter 1/4 cup pure maple syrup 1/2 cup powdered sugar 1/4 tsp vanilla extract 1/8 tsp ground cinnamon
Instructions
Preheat oven to 350 and line an 11×7 pan with tin foil (or spray with pan with cooking spray).
Read more on next page
ADVERTISEMENT
