Bacon-Wrapped Cheddar Meatballs

Ingredients

For the Meatballs:

1 lb ground beef

1/2 lb ground pork

1/2 cup breadcrumbs

1/4 cup milk

1 egg

1/2 cup cheddar cheese, cubed

2 cloves garlic, minced

1/4 cup fresh parsley, chopped

Salt and pepper, to taste

For Wrapping:

12 slices bacon, halved

For Topping:

1/2 cup shredded cheddar cheese

Fresh parsley, chopped (for garnish)

Directions

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