Best Ever Pepper Steak
Combine and Cook: Return the browned beef to the skillet. Pour in the beef broth, oyster sauce, and sugar. Stir everything together and cook for another 2-3 minutes, until the sauce thickens and coats the beef and vegetables.
Season and Serve: Season with salt and pepper to taste. Garnish with chopped green onions and sesame seeds before serving.
Prep Time: 20 minutes | Cooking Time: 10 minutes | Total Time: 30 minutes
Calories: 320 kcal | Servings: 4 servings
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