Carrot salad with yogurt.

ingredients.
– Carrots (2-3 units, depending on size)
– Green apple (1 unit)
– Natural yogurt (preferably Greek or without added sugar)
– Lemon (juice of half a lemon)
– Extra virgin olive oil
– Honey (1 teaspoon, optional)
– Salt and pepper to taste
– Walnuts or almonds (optional for garnish)
– Chopped fresh parsley (optional for garnish)
+ Preparation mode.

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