Cauliflower Steaks with Savory Filling and Melted Mozzarella
Preparation Time
Total Time: 45 minutes
Prep Time: 15 minutes
Cook Time: 30 minutes
Ingredients
For the Cauliflower Steaks:
1 large head of cauliflower
1/4 cup olive oil (60 ml)
1 teaspoon salt
A pinch of black pepper
1 teaspoon paprika
1 teaspoon garlic powder
3 tablespoons grated Parmesan cheese (20 g)
For the Filling:
1 medium onion, finely chopped
1 medium carrot, grated
3 tablespoons olive oil
1/2 teaspoon salt
A pinch of black pepper
Ezoic
1 teaspoon garlic powder
1 teaspoon dried parsley
1 can tuna (80 g), drained (optional)
Ezoic
100 g shredded mozzarella cheese
Chopped parsley for garnish (optional)
Directions
Prepare the Cauliflower Steaks:
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