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Chili parlor chili

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Chili parlor chili

“My grandpa always said a good chili is like a hug in a bowl! This one warms you right up on cold days.”

Ingredients:

– 2 tablespoons olive oil

– 1 large onion, chopped

– 3 cloves garlic, minced

– 1 pound ground beef (or turkey)

– 2 bell peppers, chopped (any color)

– 2 cans (15 oz each) kidney beans, drained and rinsed

– 1 can (15 oz) diced tomatoes

– 2 tablespoons tomato paste

– 2 cups beef or chicken broth

– 2 tablespoons chili powder

– 1 teaspoon cumin

– 1 teaspoon smoked paprika

– Salt and pepper to taste

– Optional toppings: shredded cheese, sour cream, chopped cilantro, sliced jalapeños

Instructions:

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