Chocolate Banana Muffins

Directions
Gather all ingredients. Preheat the oven to 350 degrees F (175 degrees C). Line a12-cup muffin tin with paper liners.

Ingredients to make chocolate banana muffins

Combine flour, cocoa, baking powder, baking soda, and salt together in a large bowl.

A large bowl with flour, cocoa powder, baking soda, baking powder, and salt being whisked together

Whisk sugar, oil, milk, egg, and vanilla extract together in a separate bowl until smooth.

A bowl with whisked eggs, milk, sugar, oil, and vanilla

Stir into flour mixture until just moistened. Fold in bananas and chocolate chips.

A large bowl with chocolate banana muffin batter

Divide batter among the muffin cups, filling each about 3/4 full.

A muffin pan lined with muffin liners with chocolate banana muffin batter

Bake in the preheated oven until a toothpick inserted into the center comes out clean, 20 to 25 minutes.