Coconut Cream Pie Bars

Coconut Cream Pie Bars are made with a buttery cookie crust, a rich and velvety coconut cream filling, and vanilla whipped cream.

Ingredients:

2 Sticks butter

2 cups flour

3 cups half and half

3 cups coconut milk

4 eggs large

1 1/2 cups granulated sugar

2/3 cups cornstarch

1/2 teaspoon salt

1 1/2 cups sweetened flaked coconut

1/2 tsp coconut extract

1/2 tsp vanilla extract

1 cup sweetened flaked coconut

2 cups heavy whipping cream

1 tsp vanilla extract

1/4 cup powdered sugar

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