Delicious, just like in childhood! This wonderful delicacy is loved by children and adults. Easy donut recipe
For the dough, pour 250 ml of warm milk into the bowl, add raw yeast.
I add 20 g raw, if I cook dry, then 10 g. Add a tablespoon of sugar, leave the rest aside.
Stir and let stand for about 15 minutes to make sure the yeast works. Pour them into a bowl. Take a mixer bowl, add 50 g of butter, add the remaining sugar and start mixing. Mix one egg again and pour in the yeast and milk. Add half a teaspoon of salt and 450 g of sifted flour to the resulting mass.
Using the hook, knead the dough.
To make it very tasty, you need to knead the dough well for about 10 minutes. You can do everything by hand, but it is much easier with a food processor; it simply has no equal. We set the time and do other things. Let the finished dough rise.
This takes about 1 hour. While the dough is rising, I will show you how to make soft ice cream with milk and banana. Peel and cut two bananas and freeze them. The weight of frozen bananas is 200 g.
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