If you are looking for a delicious and easy to prepare recipe, cheese-stuffed chicken rolls are the perfect choice. This dish is a mix of delicious flavors and succulent textures that are sure to please your taste buds. In this article, we will guide you step by step in preparing these delicious chicken rolls and share some tips to make them even tastier.
The Necessary Ingredients
Here’s what you need to make cheese-stuffed chicken rolls:
Chicken breast: 700 g (25 oz)
Black pepper: 7 g (0.2 oz)
Salt: 10 g (0.4 oz)
Mozzarella: 100 g (3.5 oz)
The stuffing
Mozzarella: 150 g (5.3 oz)
Carrot: 150 g (5.3 oz)
Parsley: 15 g (0.5 oz)
Yogurt: 150 g (5.3 oz)
The salad
Cabbage: 200 g (7.1 oz)
Red cabbage: 200 g (7.1 oz)
Cucumbers: 2 pcs
Cherry tomatoes: 150 g (5.3 oz)
Canned corn: 100 g (3.5 oz)
Mayonnaise: 30 g (1.1 oz)
Salt: 8 g (0.3 oz)
Garlic: 10 g (0.4 oz)
The Cooking Method
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