Everyone is looking for the recipe for these chicken rolls! Simple and delicious
Step 1: Preparing the Chicken
Cut the chicken fillet into regular pieces, similar to chops.
Beat the meat on both sides so that its thickness is no more than 2-3 mm.
Saute the fillet with salt, black pepper and, if you prefer, you can add some spices such as dried garlic or paprika.
Step 2: Preparing the Filling
For the filling, grate the raw carrots using a coarse grater.
Add the coarsely grated mozzarella to the grated carrots.
Also add the chopped parsley and mix everything well.
Add the yogurt to the mixture and season it with salt and black pepper. Mix everything thoroughly.
Step 3: Creating the rolls
Spread the cheese filling evenly over the surface of each piece of chicken.
Wrap the chicken around the filling to create a roll.
Make sure the stuffing is well sealed inside the chicken.
Step 4: Cooking
Arrange the rolls on a baking tray, placing them next to each other.
Place the baking tray in the oven previously preheated to 180 degrees Celsius.
Cook the rolls for 30 minutes.
Step 5: Adding the Cheese
After the first 30 minutes of cooking, sprinkle the rolls with grated cheese.
Return the pan to the oven for another 10 minutes or until the cheese is golden and crispy.
The result
Here you are, a delicious, juicy and tender dish. These cheese-filled chicken rolls are perfect as a warm appetizer or main course for a party. Besides being a pleasure for the eyes, they will amaze your guests with their exceptional combination of flavors.
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