INGREDIENTS
- 3-4 lb beef brisket
- 1 cup beef broth
- ½ cup ketchup
- ½ cup chili sauce
- ½ cup apple cider vinegar
- 1 cup onions, diced
- 1 tsp garlic, minced
- 1 cup brown sugar
- ½ Tbsp salt
- 2 Tbsp cornstarch
INSTRUCTIONS
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