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FRENCH TOAST BAKE

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FRENCH TOAST BAKE

Ingredients
1/2 cup melted butter (1 stick)
1 cup brown sugar
12 slices of French bread
4 eggs
1 1/2 cup milk
1 teaspoon vanilla
chopped pecans or walnuts for topping (optional but so good)
Powdered sugar for sprinkling

Directions
Melt butter in microwave & add brown sugar….stir until mixed.
Pour butter/sugar mix into bottom of 9 x 9 pan….spread around

Beat eggs, milk, & vanilla. Lay single layer of sliced French bread in pan. Spoon 1/2 of egg mixture on bread layer.

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