Preheat the oven to 400 degrees.
Add the hashbrowns to the bottom of a 9×13 baking dish.
Mix together all of the remaining ingredients except for the bread crumbs in a large bowl until well combined.
Layer the mixture on top of the hashbrowns.
Top the casserole with the bread crumbs and bake for 1 hour.
Enjoy!
Nutrition
Calories: 516kcal | Carbohydrates: 42g | Protein: 19g | Fat: 31g | Saturated Fat: 10g | Polyunsaturated Fat: 17g | Cholesterol: 67mg | Sodium: 948mg | Fiber: 3g | Sugar: 4g
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