Lemon Pound Cake.

Ingredients
This is the kind of recipe that keeps getting handed down. It’s that GOOD and perfectly classic.
3 cups all-purpose flour
1 Tbsp baking powder
3/4 tsp salt
3 cups sugar
1 cup unsalted butter, room temperature
1/2 cup shortening, room temperature
5 large eggs
1 cup whole milk
6 Tbsp lemon juice
1 lemon, zested

Preparation Steps:

Preparation Steps:
Preheat oven to 350F
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