Instructions
Preheat oven to 350 degrees.
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Spray a 9×13 baking pan with cooking spray and prepare cake mix as directed on box.
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Place cake in oven to cook (according to box directions for time).
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While cake is cooking, combine the powdered sugar, milk, vanilla extract, cocoa powder, and softened butter in a medium bowl. *using a hand mixer makes this step easier
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Once the cake has baked, remove from oven and sprinkle the marshmallows evenly on top.
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Place the cake back into the oven for about 3 minutes, or until the marshmallows melt slightly.
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Remove cake from oven and drop spoonful’s of frosting onto the top of the cake.
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Use a knife to swirl the marshmallow and frosting together.
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Sprinkle the nuts on top and allow to cool completely before serving.
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Enjoy!!