Instructions
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Heat the oven to 400 degrees.
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In a mixer add the flour.4 Cups Tapioca Flour
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In a pot, add the milk, water, salt and oil. Bring to a boil. Remove the pot from the heat and turn the mixer to low. Slowly pour in the liquids until combined.1 1/4 Cups Milk,1/2 Cup Water,2 teaspoons Salt,6 Tablespoons Vegetable Oil
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Add one egg and mix. Add the next egg and mix again until smooth. Turn the mixer to low and slowly add the cheeses until well combined.2 Large Eggs,1 1/4 Cups Parmesan Cheese,1 1/4 Cups Mozzarella Cheese
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Use a small cookie scoop in water to scoop onto cookie sheets.
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Bake for 20 minutes or we prefer to freeze for a few hours and then bake (*see note).
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Serve while warm.
