Directions: 1. Mix all dry ingredients in a large bowl: flour, baking soda, baking powder, vanilla powder, salt and sugar. 2. Separately, mix peanut butter with milk and oil. 3. Then add dry ingredients, little by little. 4. Finally, add water and knead with your hands until smooth. 5. Take some and shape balls with it. Then place them on a baking sheet lined with parchment paper. 6. Use your hands to flatten and shape the cookies. 7. Decorate with a fork. 8. Bake at 180° for about 13 minutes, then let cool completely
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