Perfectly Tender Beef Pot Roast
This Beef Pot Roast recipe is the perfect comfort food, delivering juicy, tender beef paired with flavorful, roasted carrots and potatoes. The dish is seasoned with a blend of Creole spices, black pepper, and aromatic herbs, creating a mouthwatering meal that’s sure to impress. The slow-roasting process ensures that the beef absorbs all the rich flavors, making every bite irresistible. Simple to prepare, this recipe is ideal for a cozy family dinner or a special occasion. Serve it hot and enjoy the delicious harmony of savory goodness.
Ingredients:
– Baby carrots
– 1 large potato, chopped
– 3 tablespoons Creole seasoning
– 1 tablespoon black pepper
– 2 tablespoons onion powder
– 1 tablespoon garlic powder
– 1 tablespoon celery flakes
– 1 tablespoon parsley
– 1 cup water
Instructions:
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