Pudding 4 creamy milk
Pudding is a classic dessert enjoyed by many Brazilians. With its rich surface and
irresistible flavor, it satisfies palates of all ages. Among the many varieties of this dessert, the
The 4 drain pudding is distinguished by its abundance of flavors and simplicity of planning. This
The article will tell you how to prepare this delicacy, recommend side dishes and show you how to
can turn this formula into a source of additional income. Let’s go!
Ingredients
1 can of condensed milk
1 box of cream
1 glass of coconut drain (200 ml)
2 cups (tea) of whole milk
4 eggs
Syrup
1 glass (tea) of sugar
1/2 glass (tea) of water
Method of preparation
Syrup
Prepare the syrup: In a dish, add the sugar and put on medium heat. Let the sugar soften and
caramelize until shiny.
Add Water: Carefully add the water and mix until all the liquefied sugar breaks down, forming a
homogeneous syrup.
Line the mold: Pour the syrup into the pudding mold (about 22 cm in diameter), spreading it out
well on the foot and sides. Reserve.
Preparation
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