Quick and easy appetizer: Ham and Egg Cups.
Cut several small circles of sandwich bread.
Grease a muffin pan with oil.
Place a circle of bread in each hole.
Cut the cheese into small squares and add it on the bread.
Add a slice of ham.
Add the grated cheese.
Pour an egg into each hole and bake for 8 minutes at 180°C/355°F.
Add more grated cheese and bake again for 5 minutes.
Serve and enjoy!
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