You can’t go through the Holidays without making some Champurrado.
Ingredients:
7 cups water
3 cinnamon sticks
1/3 cup brown sugar1 chocoláte abuelita tablet
3 cups 2% milk (you could use whole milk too)
12oz can evaporated milk
14oz can sweetened condensed milk
2/3 cups Maseca masa
Directions:
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