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In a large pot, brown the stew beef over medium heat until cooked through.
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Add diced onions and garlic; cook until softened.
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Stir in tomatoes, beef broth, potatoes, and mixed vegetables.
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Bring to a boil, then reduce heat and let simmer for 30–40 minutes until the vegetables are tender.
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Stir in beans and cook for another 10 minutes.
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Season with salt and pepper to taste. Serve hot and enjoy!
This soup is perfect for cozy family moments!
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