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Tarte aux Pommes Moelleuse de Grand-mère

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Grandma’s Soft Apple Pie

Let the tart rest briefly with the oven door slightly ajar.
Remove it from the pan only when it has cooled completely.
Tips:

Use ripe, flavorful apple varieties like Cox Orange for a more flavorful pie.
Adjust the amount of sugar in the cream topping to your sweetness preference.
Allowing the pie to cool completely ensures that it sets properly before serving.

 

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