These vegetable pancakes are a nutritious and delicious way to enjoy a variety of vegetables. Perfect for breakfast, lunch, or dinner, they are easy to make and packed with flavor. With a crispy exterior and tender interior, these pancakes are sure to become a family favorite.
Preparation Time:
Prep Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes
Ingredients:
1 carrot
1 potato
1 zucchini
2 eggs
1 teaspoon salt
2 tablespoons flour
Olive oil
Directions:
1. Prepare the Vegetables:
Use a special grater to grate 1 carrot, 1 potato, and 1 zucchini into fine shreds.
2. Mix the Batter:
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